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Browse Books: Cooking / Vegetarian

Popular Picks

Fake Meat: Real Food for Vegan Appetites By Isa Chandra Moskowitz Cover Image
$35.00
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Plenty: Vibrant Vegetable Recipes from London's Ottolenghi (Vegetarian Cooking, Vegetable Cookbook, Vegetable Cooking) By Yotam Ottolenghi, Jonathan Lovekin (Photographs by) Cover Image
By Yotam Ottolenghi, Jonathan Lovekin (Photographs by)
$35.00
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The Weekday Vegetarians: 100 Recipes and a Real-Life Plan for Eating Less Meat: A Cookbook By Jenny Rosenstrach Cover Image
$32.50
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Ottolenghi Flavor: A Cookbook By Yotam Ottolenghi, Ixta Belfrage, Tara Wigley Cover Image
$35.00
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The Complete Plant-Based Cookbook: 500 Inspired, Flexible Recipes for Eating Well Without Meat (The Complete ATK Cookbook Series) By America's Test Kitchen (Editor) Cover Image
$34.99
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Love and Lemons Every Day: More than 100 Bright, Plant-Forward Recipes for Every Meal: A Cookbook By Jeanine Donofrio Cover Image
$35.00
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Mission Vegan: Wildly Delicious Food for Everyone By Danny Bowien, JJ Goode, EdD. Cover Image
$39.99
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The Kew Gardens Cookbook: A Celebration of Plants in the Kitchen By Jenny Linford (Editor), Hugh Johnson (By (photographer)) Cover Image
By Jenny Linford (Editor), Hugh Johnson (By (photographer))
$30.00
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East: 120 Vegan and Vegetarian Recipes from Bangalore to Beijing [American Measurements] By Meera Sodha Cover Image
$35.00
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The Vegan Week: Meal Prep Recipes to Feed Your Future Self [A Cookbook] By Gena Hamshaw Cover Image
$26.00
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One: Pot, Pan, Planet: A Greener Way to Cook for You and Your Family: A Cookbook By Anna Jones Cover Image
$35.00
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The Forest Feast Mediterranean: Simple Vegetarian Recipes Inspired by My Travels By Erin Gleeson Cover Image
$40.00
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