Browse Books: Cooking / Courses & Dishes / Pastry

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Savory Baking: Recipes for Breakfast, Dinner, and Everything in Between (Hardcover) By Erin Jeanne McDowell $40.00 Add to Wish List On Our Shelves Now	Mooncakes and Milk Bread: Sweet and Savory Recipes Inspired by Chinese Bakeries (Hardcover) By Kristina Cho $29.95 Add to Wish List On Our Shelves Now	Sweet Enough: A Dessert Cookbook (Hardcover) By Alison Roman $35.00 Add to Wish List Coming Soon - Available for Pre-Order Now
Bread Head: Baking for the Road Less Traveled (Hardcover) By Greg Wade, Rachel Holtzman $45.00 Add to Wish List On Our Shelves Now	Baking With Dorie: Sweet, Salty & Simple (Hardcover) By Dorie Greenspan $35.00 Add to Wish List On Our Shelves Now	Desserts Illustrated: The Ultimate Guide to All Things Sweet 600+ Recipes (Hardcover) By America's Test Kitchen $45.00 Add to Wish List On Our Shelves Now
Come for Tea: Favorite Recipes for Scones, Savories and Sweets (Hardcover) By Lorna Reeves (Editor) $24.95 Add to Wish List On Our Shelves Now	Baking at République: Masterful Techniques and Recipes (Hardcover) By Margarita Manzke, Betty Hallock $30.00 Add to Wish List Usually Ships From Store in 3-5 Business Days	Southern Ground: Reclaiming Flavor Through Stone-Milled Flour [A Baking Book] (Hardcover) By Jennifer Lapidus $32.50 Add to Wish List On Our Shelves Now
The Chef in a Truck: The Fabulous Culinary Odyssey of a French Pastry Chef in California (Hardcover) By François Perret, Éric Nebot $30.00 Email or call for price.	French Pastry Made Simple: Foolproof Recipes for Éclairs, Tarts, Macarons and More (Paperback) By Molly Wilkinson $23.99 Add to Wish List Usually Ships From Store in 3-5 Business Days	Opera Patisserie (Hardcover) By Cedric Grolet $60.00 Add to Wish List Usually Ships From Store in 3-5 Business Days