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Browse Books: Cooking / Regional & Ethnic / Italian

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Lidia's From Our Family Table to Yours: More Than 100 Recipes Made with Love for All Occasions: A Cookbook By Lidia Matticchio Bastianich, Tanya Bastianich Manuali Cover Image
$35.00
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Portico: Cooking and Feasting in Rome's Jewish Kitchen By Leah Koenig Cover Image
$37.50
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The Food of Sicily: Recipes from a Sun-Drenched Culinary Crossroads By Fabrizia Lanza, Guy Ambrosino (Photographs by) Cover Image
By Fabrizia Lanza, Guy Ambrosino (Photographs by)
$40.00
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Pomegranates and Artichokes: A Food Journey from Iran to Italy By Saghar Setareh Cover Image
$35.00
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Let's Eat Italy!: Everything You Want to Know About Your Favorite Cuisine (Let's Eat Series #2) By François-Régis Gaudry Cover Image
$60.00
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Slow Food, Fast Cars: Casa Maria Luigia - Stories and Recipes By Massimo Bottura, Lara Gilmore, Jessica Rosval Cover Image
$59.95
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Italy by Ingredient: Artisanal Foods, Modern Recipes By Viola Buitoni, Molly DeCoudreaux (Photographs by) Cover Image
By Viola Buitoni, Molly DeCoudreaux (Photographs by)
$40.00
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Via Carota: A Celebration of Seasonal Cooking from the Beloved Greenwich Village Restaurant: An Italian Cookbook By Jody Williams, Rita Sodi, Anna Kovel Cover Image
$40.00
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Dinner in Rome: A History of the World in One Meal By Andreas Viestad Cover Image
$18.00
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Italian Cooking in Your Instant Pot: 60 Flavorful Homestyle Favorites Made Faster Than Ever By Tawnie Graham Cover Image
$22.99
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Heat: An Amateur's Adventures as Kitchen Slave, Line Cook, Pasta-Maker, and Apprentice to a Dante-Quoting Butcher in Tuscany By Bill Buford Cover Image
$19.00
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The Stones Of Florence By Mary McCarthy Cover Image
$18.99
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