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Ten Tomatoes that Changed the World: A History (Hardcover) By William Alexander $27.00 Add to Wish List On Our Shelves Now	How We Eat: The Brave New World of Food and Drink (Paperback) By Paco Underhill $17.99 Add to Wish List On Our Shelves Now	Sweet Success: A Simple Recipe to Turn Your Passion Into Profit (Hardcover) By Candace Nelson $28.99 Add to Wish List Usually Ships From Store in 3-5 Business Days
Becoming Trader Joe: How I Did Business My Way and Still Beat the Big Guys (Paperback) By Joe Coulombe, Patty Civalleri (With) $19.99 Add to Wish List Usually Ships From Store in 3-5 Business Days	The Beginner's Guide to Cheese Making: Easy Recipes and Lessons to Make Your Own Handcrafted Cheeses (Paperback) By Elena R. Santogade $15.99 Email or call for price.	Raw Deal: Hidden Corruption, Corporate Greed, and the Fight for the Future of Meat (Hardcover) By Chloe Sorvino $28.99 Add to Wish List Usually Ships From Store in 3-5 Business Days
Hangry: A Startup Journey (Hardcover) By Mike Evans $29.00 Add to Wish List Usually Ships From Store in 3-5 Business Days	Barbarians at the Gate: The Fall of RJR Nabisco (Paperback) By Bryan Burrough, John Helyar $18.99 Add to Wish List Usually Ships From Store in 3-5 Business Days	A Taste of Opportunity: An Insider's Guide to Boosting Your Career, Making Your Mark, and Changing the Food Industry from Within (Paperback) By Renee Guilbault $19.95 Add to Wish List Usually Ships From Store in 3-5 Business Days (This book cannot be returned.)
Meehan's Bartender Manual: [A Cocktail Reference and Recipe Book] (Hardcover) By Jim Meehan $40.00 Add to Wish List Usually Ships From Store in 3-5 Business Days	Servsafe Managerbook Standalone (Paperback) By National Restaurant Association This title is not available for purchase. Out of Print (This book cannot be returned.)	Salmon Wars: The Dark Underbelly of Our Favorite Fish (Hardcover) By Catherine Collins, Douglas Frantz $29.99 Add to Wish List Usually Ships From Store in 3-5 Business Days