Help your teenager discover the joy of cooking and becoming self-sufficient
Cooking provides curious teens with a fun, creative outlet while teaching them lifelong skills. With simple recipes and step-by-step instructions, this introductory cookbook for teens guides young chefs-to-be from the first day in the kitchen to cooking full, flavorful meals for the whole family.
What sets this cookbook for teens apart from other cookbooks for beginners:
Teen-friendly foods—Your teen will discover 100 recipes to please their teenage palate, including Nachos, Sloppy Joes, Easy Shrimp Scampi, and Mustard and Maple-Glazed Chicken.
Cooking fundamentals—For teens just starting out, this cookbook teaches all the basics, like cooking techniques, prepping the kitchen, and tips on reading a recipe.
Built for trial and error—This kids cookbook encourages teen chefs to explore. Each recipe includes space to write down new ingredients to try; teens can experiment with flavors and textures, and learn what worked (and what didn’t!).
Transform your teen into a culinary whiz with this beginner cookbook written just for them.
About the Author
Julee Morrison is a blogger and mother of six. Her first book, The Instant Pot® College Cookbook: 75 Quick and Easy Meals that Taste Like Home, celebrates her own family recipes and quick meals everyone will love.
“Want your teen to learn the beginnings and basics of cooking to prepare themselves for college or their next independent step? Julee's expertise in cooking and recipes will empower them to learn and get creative in the kitchen. This book is a must-have for teens who want to discover themselves in the kitchen.” —Beth Poteat, LPN